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overheard in corner coffee bar: sacrilege
…namely, the barista asking the poor guy behind me if he didn’t mind getting his coffee [only 2/3rd filled] topped off with decaf.
As though the cup determined what went in.
He was stunned speechless, as were we all.
My KeepCup (ordered outta Australia) with its superfine food-grade polypropylene keeps goin’ strong though.
They call it the “first barista standard reusable coffee cup.”
Good cup. Hold that caffeine, baby!